JACKIE’S CATERING MENU

Charcuterie Displays

(Smaller & More Structured)

Includes a premium selection of:
Cured meats (salami, prosciutto, pepperoni), artisan cheeses, fresh seasonal fruits, gourmet nuts, marinated olives, specialty jams, pretzels, and an assortment of crackers.

  • Charcuterie Cups (Individual): $8 & up

  • Small Board (5-10 guests): $75-$150

  • Medium Board (10-20 guests): $150-$250

  • Large Board (20-40 guests): $250-$400

  • Extra Large Board (40+ guests): $400+

  • Deluxe Charcuterie Table (for upscale events): Starts at $20 per person

Grazing Table Display

(Larger & More Elaborate)

Includes a premium arrangement of:
Cured meats (salami, prosciutto, pepperoni), artisan cheeses, fresh seasonal fruits, gourmet nuts, marinated olives, specialty jams, pretzels, an assortment of crackers, freshly baked breads, and decorative accents for an elegant display.

  • Small (15-25 guests): $18-$25 per person

  • Medium (30-50 guests): $22-$30 per person

  • Large (50+ guests): $28-$40 per person

  • Luxury Custom Tables: $45+ per person (includes premium meats, cheeses, seafood, & décor)

  • Setup & Styling Fee: $100-$300 (varies based on table size and design)

 

​All pricing subject to 18 % Service Fee, Delivery Fee & 6% Sales Tax

All prices are subject to change at any time without notice